The Food Sensitivities and Reactions Panel is designed to provide insight into how the body may be responding to commonly consumed foods using a wellness-focused, systems-based approach. This panel evaluates immune-related response patterns alongside key nutritional and functional markers that can influence digestion, inflammation balance, skin health, energy, and overall comfort. Rather than relying on guesswork or elimination alone, this approach helps identify patterns that may contribute to digestive upset, fatigue, headaches, skin changes, or other nonspecific concerns. The goal is informed awareness and practical guidance to support individualized nutrition decisions.